Zoe's lunch box banana bread

Zoe from the amazing Little and Loved blog gave us this tasty banana bread recipe - it's gluten, refined sugar, dairy and nut free, making it a great lunch box option for people of any age! The muscovado sugar gives it a wonderful rich flavour, with a great texture coming from the coconut.

INSTRUCTIONS

1. Line loaf tin (approx. 24 x 12 x 7cm) with baking paper and grease with a lick of coconut oil. Preheat oven to 180deg C.

2. Sift the flour, baking powder and baking soda into a bowl.

3. In a separate bowl, using an electric mixer or blender, mix the coconut oil and muscovado together until well combined.

4. Put the bananas in another bowl and mash gently with fork to create lumpy chunks, not a puree.

5. Mix the vanilla extract, cinnamon and coconut into the banana mixture.

6. Beat the eggs lightly with a fork, add to the coconut and sugar mixture and combine.

7. Mix the banana mixture with the coconut and sugar.

8. Gently fold in the flour and baking powder.

9. Scrape the mixture into the lined baking tin.

10. Garnish with the dried bananas or shaved coconut, then place into a preheated oven and bake for 1 hour or until a skewer comes out clean.

11. Remove from the oven and leave in the tin for five minutes, before removing and letting it cool on a wire rack. Cut into thick slices and serve. Enjoy!
Banana Pancakes

Banana Pancakes

Superfood Sundaes

Superfood Sundaes

Banana Bliss Balls

Banana Bliss Balls

Mashing it up and giving it away

Mashing it up and giving it away

It’s giveaway time!

If you missed out on tickets to the Nature Baby All Good Mash Up tomorrow, you can still ...

Jonathan's visit to El Guabo - P4: 5th de Abril School

Jonathan's visit to El Guabo - P4: 5th de Abril School

The tallest man in Ecuador reports back from where your bananas are grown. At All Good we don't just slap a Fairtrade sticker on our bananas, we make a point of going out to see our growers in El G...

Luke Lucas, Typographer Extraordinaire

Luke Lucas, Typographer Extraordinaire

We asked Sydney creative Luke Lucas how he helped to make our new All Good & Sparkling flavour bombs explode. 

The Bridge That Karma Cola Built

The Bridge That Karma Cola Built

Just a year after we made the first bottle of Karma Cola sales of the drink have enabled the construction of a bridge in Boma, Sierra Leone where the name ingredient comes from. This little film wa...

MORE 

Subscribe to newsletterClose

If you give us your name, email and suburb we can keep you updated on new stores, news and other fun banana stuff