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Banana and blueberry baked oatmeal

Banana and blueberry baked oatmeal

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Banana and blueberry baked oatmeal

We're always on the hunt for inspiration to keep banana loving monkeys happy. So, we asked Kelly Gibney to help us out. Kelly is a wholefoods writer and Dish magazine columnist, and we're so pleased to be able to share her recipes with you.

Preheat oven to 180 degrees celsius

Peel and mash the bananas very well. Combine in a large bowl along with the eggs, sugar, cinnamon and vanilla essence.

Add the remaining ingredients (except blueberries) and mix thoroughly.

Grease a 23cm round oven-proof dish very well. 

Pour half the mixture into the dish. Spread out evenly. 

Scatter half the blueberries on top. Pour the remaining mixture on top. Top with the rest of the berries. Lightly press into the batter.

Bake for 35-45 minutes until golden brown. 
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